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Channel: Chris Green – Rappahannock News
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Sperryville column for June 19

Chris Doxzen had the privilege of meeting some of Rappahannock's seniors while they were lunching at the Headmaster’s Pub and shopping at the Sperryville Schoolhouse retail establishments — part of...

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Sperryville column for July 3

Davette Leonard’s vibrant works are spotlighted in this week’s Sperryville column.

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Sperryville column for April 3

Richie Burke’s soon-to-be-open Woodville store intends to bring something vital back to the county: A true country store.

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Sperryville column for Aug. 21

Meghan Kavanah of Sperryville, and Ronda Gregorio of Huntly, are now the proud owners of two mustangs — Viggo and Landay — in this week’s Sperryville column.

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Sperryville column for Aug. 28

Rick Wasmund’s Sperryville-produced whiskeys are so in demand that plans are underway to open a second manufacturing facility in Williamsburg.

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Sperryville column for Sept. 4

In this week's Sperryville column, Gordon Wicks talks of Stonewall Abbey as a hallowed place, a place of ambiance, quietude — and multiple reincarnations.

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Sperryville column for Sept. 11

Qigong master Gordon Wicks leads a workshop in Stonewall Abbey, and two dozen cats and kitten are in need of new, permanent homes in this week’s Sperryville column.

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Sperryville column for Sept. 18

Locals (and first responders) gather at Reynolds Memorial to honor those lost on Sept. 11 in this week’s Sperryville column.

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Sperryville column for Sept. 25

Former Apple Hill Bakery owners Eileen and Lucky Yimaz reopen their doors as Creekside Bakery in this week’s Sperryville column.

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Sperryville column for Oct. 9

Comfort and Knit Wit Yarn Shop reopen their doors in their new “cottage,” while Nina and Colby May celebrate 40 years together in this week’s Sperryville column.

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Sperryville column for Oct. 23

Conyers House celebrates 33 years and Old Hollow Store announces changes and gets ready for a grand reopening celebration this Saturday (Nov. 1).

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Sperryville column for Nov. 13 

Sperryville continues its journey into Destination-ness, with the opening of Valley Green Naturals and lots more happening around the village.

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Sperryville column for Nov. 27

Owner Brooke Parkhurst plans to expand her gluten-free Triple Oak Bakery into a tea and coffee shop, in this week’s Sperryville column.

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Sperryville column for Dec. 4

In this week’s Sperryville column, a dynamic flamenco duo performing at El Quijote restaurant is about to turn Sperryville into Andalucia, Spain.

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Sperryville column for Dec. 18

Industry rankings — from Guide Michelin, Zagat, Saveur, to name a few — are often coveted awards. And then there is Southern Living’s list, the South’s Best Bed and Breakfasts. In the most recent...

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Sperryville column for Jan. 15

This year the Rappahannock Nature Camp, founded and run by Lyt Wood of Sperryville, will celebrate its 30th early-summer session on the banks of the Hazel River — that is, if a new sponsor can be found.

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Sperryville column for Jan. 22

Single malt . . . soap! Cindy Devore, founder of Sperryville’s Valley Green Naturals, announced recently that she has partnered with River District neighbor Copper Fox Distillery to produce two...

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Sperryville column for Jan. 29

Horses, real and stick, thunder into Sperryville Feb. 28 The annual point-to-point steeplechase season kicks off Feb. 28 with Thornton Hill Fort Valley Hounds’ annual races at the Thornton Hill...

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Sperryville column for Feb. 5

Ride to remember Several years ago, we wrote about Sperryville’s Maeghan Boucher, a gifted barrel racer, horse trainer and all-around equestrian who has been on horseback since she was just three...

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Sperryville column for Feb. 19

Signs of spring Tired of dreary, cold and barren days, unending snow, ice and slush, gray skies and monochrome mountains? Spring may not yet be busting out all over, but at River District Arts, spring...

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